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With its Original sauce as a foundation, Big Rick’s Hot As BBQ Sauce brings in a new big flavour powerhouse ingredient to the mix. Habanero chilli. In the States, this ‘chilli pepper’ is renowned for bringing serious heat and serious flavour to many a favourite dish. Yet don’t let that put you off! Our recipe is mindful of your tender Australian taste buds, and we’re very sparing with this lovely hot little chilli. Our sauce maxes out that Big Rick’s taste people crave while giving you a perfect shot of heat for that perfect hot sauce.

This hot sauce goes with all things barbecue, and indoor cooking too, as a dipping sauce or marinade, perfect for meals like casseroles, grills and stir-fries. Mouthwatering on steak, sausages, in fact, beef generally as well as chicken, duck, pork, seafood, vegetables, sandwiches, burgers, pies. Use it as a pizza base sauce, and of course on great barbecue dishes like RIBS, RIBS, RIBS!

Did you know all our sauces are GLUTEN FREE?


Available in Small 370g

Big Rick's - Hot As BBQ Sauce

  • Ketchup (tomato paste, water, sugar), Worcestershire sauce (ingredients:

    molasses, water, sugar, salt acidity regulator (260), caramel, tamarind, spices), brown sugar, Chilli Sauce, (water, sugar, vegetable gum (415) acidity regulator (260); chili powder, garlic powder, salt, chili – Habanero, onion flakes – dehydrated, Hickory Smoke Flavour (water, hickory smoke flavour, vinegar, hydrolysed soy protein, sugar, caramel, spice), Garlic – dehydrated, spices. Contains traces of soy protein.

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